Phone: 07966552132 / 07782168006  |  Email: contact@a2zfoodsafety.co.uk

© 2019 A2Z Food Safety. Proudly designed by Swansea based Marketing Specialists ouma

SUBSCRIPTIONS

From light-touch communications through to an integrated support solution for your food business, our subscription models provide something for everybody.

Bronze

Provide you with access to forms, templates and guidance

Quarterly newsletters

Contact us for a quote, our prices won't be beaten!

Silver

The benefits of Bronze, Plus;

Support from our food safety consultants (limited to 5 calls/emails a month)

Regular email updates

Annual food safety audit

One Level 2 food hygiene online course

Contact us for a quote, our prices won't be beaten!

Gold

The benefits of Silver, Plus;

Support from our food safety consultants (limited to 10 calls/emails a month)

Six Monthly food safety audits with report

Food poisoning investigation (if required)

10% discount from the classroom Level 3 course for a minimum of three people

Annual food safety audit

Five Level 2 food hygiene online course

Contact us for a quote, our prices won't be beaten!

Platinum

The benefits of Gold, Plus;

Support from our food safety consultants 

(unlimited)

Six Monthly food safety audits with report

10% discount from the classroom Level 3 course for a minimum of three people

Annual review of your policies and procedures

Five Level 2 online course

Five Allergen online courses

Contact us for a quote, our prices won't be beaten!

OUR SERVICES

We provide businesses with every aspect of food safety from practical advice all the way through to implementing the right food safety procedures and policies.

FOOD SAFETY MANAGEMENT SYSTEM

It is a term used to describe your food safety policies and procedures. It is a legal requirement for food businesses to have a documented food safety management system in place, based on the HACCP principles.

A2Z food safety will help you develop a system that is easy to follow and tailored to suit your food business. 

FOOD SAFETY AUDITS

Audits are a vital part of the compliance process and provide an independent overview of your current practices and standards to identify if you are complying with current legislation and good practice advice.

After each audit you will be provided with a detailed audit report  highlighting areas of non-compliance and solutions of how to put right any issues identified in the audit to ensure you demonstrate due diligence, reduce the risk of enforcement and help you achieve a high Food Hygiene Rating.

FOOD POISONING INVESTIGATIONS

A2Z food safety can assist you in the management of any food poisoning allegations. We contact the customer, discuss their experience and gather information, including details of your food preparation method and records that have been maintained. 

Our findings are reported back to in a detailed report. Where applicable we will help you liaise with customers and enforcement authorities.

ACCREDITATION

A2Z food safety can provide assistance and support to help you achieve Accreditation.  We can help with a number of the certification processes such as SALSA, BRC and STS.  We can provide pre-audit checks and support during and after the audit.

FOOD ALLERGEN
ADVICE / AUDIT

A2Z food safety can provide advice on food allergy awareness, assessing your current procedures and updating these to ensure any cross-contamination issues noted can bee addressed.  

TRAINING

Our training is personalised to your business. We will tailor our packages to your needs. 

LEVEL 1 CERTIFICATE IN FOOD SAFETY AWARENESS
LEVEL 2 AWARD IN FOOD SAFETY FOR CATERERS
LEVEL 3 AWARD IN FOOD SAFETY SUPERVISION